Post-Bake Equilibration Dryers and Conditioners

Designed for product moisture equilibration, conditioning and final drying of baked goods and crackers.

Product moisture equilibration, conditioning and final drying are ideal applications for Aeroglide’s climate controlled post bake systems. Post bake conditioners can be installed around existing oven run-off conveyors, yielding significant reduction in product checking and breakage. 

• Increase in production throughput
• Increase in overall energy efficiency of your oven line
• Tighter product moisture uniformity
• On new line installations, multi-pass post bake dryers can be implemented to reduce oven lengths, resulting in less overall floor space requirements

• Single plenum
• Dual plenum
• Inline airflow